Fruit puree machinery

Inclined Fruit Elevator

Raise suitable fruit to the next machine without forcing the rest of the line to share one floor level. Examine the structure, selection conditions and connected equipment.

Fruit preparation

What this machine does

Raise suitable fruit to the next machine without forcing the rest of the line to share one floor level.

Carrying arrangement
Inclined, flighted belt
Visible structure
Upper drive, mesh guards and raised platform
Line role
A height transition where the layout requires it
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Incoming material

Accepted whole fruit delivered to the lower belt loading point.

Outgoing material

A fruit stream at the upper chute, ready for the selected preparation machine.

Inside the duty

How it works

The moving belt carries fruit between transverse flights. At its upper turn, fruit leaves the belt into the receiving connection. Matching this discharge to the next hopper reduces an uncontrolled drop and keeps the feed point accessible.

Choose the configuration

Selection conditions

Choose the rise and discharge position from the receiving-machine layout. Fruit size, wet condition and loading depth determine the carrying arrangement; the same installation height is not required in every production line.

Connect the machine

Leave a clear path for loose fruit and carried wash water at both ends. Coordinate the upper hopper feed stop with the conveyor drive so a stopped preparation machine does not fill beyond its working inlet.

Cleaning and maintenance

Isolate the drive before reaching the return run or adjusting tracking and tension. Inspect flights and belt edges, clear retained material and keep platform access outside the moving-belt guard.

Part of a complete scope

Production packages using this equipment

Connected equipment

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