Pulping and refining
Mango Destoning and Flesh Recovery Machine
Recover useful mango flesh while keeping the hard stone out of the downstream screening duty.
Machine detailsDifferent fruit. Different inlet.
Start the project with the actual edible feed and the material you need to remove.
Apple and pear
Agree the core, peel and damaged-fruit boundaries along with maturity and feed condition. Those choices define what reaches the extraction and refining steps.
- Specify which fractions are retained.
- Include seasonal variation in trials.
- Review the actual coarse-material observations.
Mango and berries
A mango stone and peel separation problem differs from a berry seed or skin problem. Do not assume a common preparation device is suitable for both.
- Identify the fruit and cultivar where relevant.
- Describe the size and condition of unwanted material.
- Check the proposed equipment with representative samples.
Prepared purée
Document the upstream work already completed. New equipment should address a known receiving, formulation or finishing need.
- Request incoming specification and method.
- Confirm storage and reconditioning requirements.
- Avoid redundant extraction without a demonstrated purpose.
Machine selection
Equipment connected to this topic
Pulping and refining
Two-Stage Fruit Pulper and Refiner
Recover puree from prepared fruit and remove selected coarse fractions in a second screening stage.
Machine detailsEquipment quotationsLet’s define your
Let’s define your
equipment requirement.
Tell us your starting material and the product you want. A short brief is enough to begin.
Request an equipment quotation